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How to make penne pasta

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If you want boek to extract the rich flavour of garlic, the trick is to add garlic to cold Olive oil and maak then start heating., add the chopped tomatoes.Learn why people trust wikiHow, x wikiHow is a wiki, similar to Wikipedia, which means that many of our articles are co-written maak by multiple authors.6 Advertisement Things chinese You'll Need Saucepan Wooden spoon bramensap foto Retrieved from " " About This Article Article Summary If you want to make penne pasta with arrabiata sauce, saute 3 cloves of chopped garlic in olive oil over medium-high heat.Ingredients 4 maak Tbsp olive oil 3 garlic cloves, chopped 14 oz eigen tin of chopped tomatoes 14 tsp chili flakes 1 maak minecraft tsp thyme, chopped 1 Tbsp basil, chopped 12 oz penne pasta, cooked 78 tartaar oz Parmesan, grated salt and pepper, you can also add Zucchini.To create this article, 17 people, some anonymous, worked to edit and improve it maak over time.0 Serve with crunchy French bread.After maak a few seconds, add in a can of diced tomatoes, chili flakes, salt, and pepper.Top with parmesan cheese and a drizzle of olive oil, and serve.After this time, add the thyme and basil.This article has also been bramensap viewed 168,625 times.French Onion Soup - veer m 12:03, fondant Potatoes - Crusty Potatoes Roasted with Butter and Stock 5:20, wrap Ground Beef Around 5 kool Babybels Just eigen Wait Until You See What Happens Next!Stir the ingredients together and cook the sauce for 10-12 minutes, foto then add thyme and basil and stir maak in your pre-cooked penne pasta. 0 Add Advertisement Warnings Children should not operate the stove without adult supervision.
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Stir with your wooden scherm spoon to combine, add the chili flakes., season with salt and pepper., stir it maak all in and let it cook for 10-12 minutes.

Or for a sweeter tasting bread, try challah.
Drizzle over the remaining olive oil and garnish with the grated Parmesan cheese.
Steps, into pasta a moderately hot pan place three quarters of the olive oil., add the garlic, stir and fry for a few seconds.